Plated Dining | Elizabeth Andrews Catering - Elizabeth Andrews Corporate

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Dietary Requirements

Our exquisitely plated dining experience is a specialty offered exclusively by our dedicated events team. To experience an event menu like no other, please reach out to our events team at 03 9555 4000 or send an email to events@elizabethandrews.com.au.

Chargrilled Beef Eye Fillet

Gluten Free
Peppered rolled beef eye fillet, chargrilled and served medium, on a herb mash with seasonal greens and madeira red wine jus

<p>Peppered rolled beef eye fillet, chargrilled and served medium, on a herb mash with seasonal greens and madeira red wine jus</p>
$39.95 per person (min 10 people)
Roasted Kingfish

Gluten Free
Crispy skinned kingfish fillet on potato brandard with a salsa of heirloom tomatoes, charred corn, mint and coriander, finished with salsa verde

<p>Crispy skinned kingfish fillet on potato brandard with a salsa of heirloom tomatoes, charred corn, mint and coriander, finished with salsa verde</p>
$39.95 per person (min 10 people)
Crackled Pork Belly

Gluten Free
Sliced crackled pork belly on a cauliflower puree with roquette and radish salad finished with an apple reduction

<p>Sliced crackled pork belly on a cauliflower puree with roquette and radish salad finished with an apple reduction</p>
$39.95 per person (min 10 people)
Chicken Skordalia

Gluten Free
Oven roasted chicken breast on a potato skordalia puree with warm tomato ragout, seasonal greens and chicken glaze

<p>Oven roasted chicken breast on a potato skordalia puree with warm tomato ragout, seasonal greens and chicken glaze</p>
$39.95 per person (min 10 people)
Slow Roast Tuscan Lamb

Gluten Free
Slow cooked lamb shoulder on Tuscan baked potato with courgette and finished with a rich lamb and thyme jus

<p>Slow cooked lamb shoulder on Tuscan baked potato with courgette and finished with a rich lamb and thyme jus</p>
$39.95 per person (min 10 people)
Gnocchi Alla Sorrentina

Vegetarian
Potato gnocchi tossed with a slow cooked tomato and basil ragout, finished with buffalo mozzarella and shaved parmesan

<p>Potato gnocchi tossed with a slow cooked tomato and basil ragout, finished with buffalo mozzarella and shaved parmesan</p>
$39.95 per person (min 10 people)
Maple Roast Pumpkin

Vegan
Maple syrup roasted pumpkin wedge with Moroccan spiced cous cous, coconut yoghurt and finished with a mint parsley and pomegranate salad

<p>Maple syrup roasted pumpkin wedge with Moroccan spiced cous cous, coconut yoghurt and finished with a mint parsley and pomegranate salad</p>
$39.95 per person (min 10 people)

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